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2026 FOOD MENU
Fixed price at £30 for 2 courses
Starters
Pardon Peppers (v)
Or
Garlic & Chilli Prawns
Main Course
Chicken casserole with sun dried tomatoes, pancetta, hassleback potatoes and spinach
Or
Pan roasted Sea Bream fillet, roasted butternut squash, Parmentier potatoes, spinach, red pepper and tomatoes puree.
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